Sunday, October 26, 2014

Yeast And Bacteria

Yeast And Bacteria

Yeast And Bacteria


Can you imagine a plant so small that it would take one hundred plants lying side by side to equal the thickness of a sheet of writing-paper? There are plants that are so small. Moreover, these same plants are of the utmost importance to man. Some of them do him great injury, while others aid him very much.

You will see their importance when you are told that certain of them in their habits of life cause great change in the substances in which they live. For example, when living in a sugary substance they change the sugar into a gas and an alcohol. Do you remember the bright bubbles of gas you have seen rising in sweet cider or in wine as it soured? These bubbles are caused by one of these small plants—the yeast plant. As the yeast plant grows in the sweet fruit juice, alcohol is made and a gas is given off at the same time, and this gas makes the bubbles.



Fig. 117. Yeast Plants
A, a single plant;
B, group of two budding cells;
C, group of several cells

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