Saturday, October 25, 2014

EXERCISE

EXERCISE

EXERCISE



EXERCISE

Why do things mold more readily in damp places? Do you now understand why fruit is heated before it is canned? Try to grow several kinds of mold. Do you know any fungi which may be eaten?

Transfer disease from a rotten apple to a healthy one and note the rapidity of decay. How many really healthy leaves can you find on a strawberry plant? Do you find any spots with reddish borders and white centers? Do you know that this is a serious disease of the strawberry? What damage does fruit mold do to peaches, plums, or strawberries?

Write to your experiment station for bulletins on plant diseases and methods for making and using spraying mixtures.


No comments:

Post a Comment