Hence a good deal of food is lost
Hence a good deal of food is lost by waiting to cut hay until the seeds are formed.
Pasture lands and meadow lands are often greatly improved by replowing and harrowing in order to break up the turf that forms and to admit air more freely into the soil. The plant-roots that are destroyed by the plowing or harrowing make quickly available plant food by their decay, and the physical improvement of the soil leads to a thicker and better stand. In the older sections of the country commercial fertilizer can be used to advantage in producing hay and pasturage. If, however, clover has just been grown on grass land or if it is growing well with the grass, there is no need to add nitrogen. If the grass seems to lack sufficient nourishment, add phosphoric acid and potash. However, grass not grown in company with clover often needs dried blood, nitrate of soda, or some other nitrogen-supplying agent. Of course it is understood that no better fertilizer can be applied to grass than barnyard manure.
Source: Agriculture for Beginners
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